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Smoky Butternut Squash and Cacao Soup Closeup
Soups & Stews Vegetables

Smoky Butternut Squash and Cacao Soup

It’s funny – it seems that the instant that summer ends and fall begins, we immediately begin to crave the comfort of warm, rich, homemade soup. It could be just about any kind of soup, from old-fashioned chicken noodle to a steaming bowl of fiery chili, as long as it’s hot and it’s good. This intriging recipe for Smoky Butternut Squash and Cacao Soup, adapted from author, scholar and restaurateur Maricel E. Presilla’s encyclopedic cookbook of Latin American recipes, Gran …

Appetizers Poultry Sauces & Condiments Seafood

Southeast Asian Spring Rolls

This “fresh” spring roll is a classic in both Vietnamese and Thai cuisines. Unlike other spring rolls, this light & lively version is not fried, but is wrapped in a thin, translucent sheet of rice paper. The herbaceaous filling, too, is very refreshing, yet hearty & satisfying. Our version is made with leftover grilled chicken and poached shrimp, but you can use virtually anything you want, including tofu or grilled veggies. Spring rolls are typically served with a sweet-savory-spicy dipping …