Breads & Baked Goods | The Earthy Delights Recipe Blog

Dried Cranberry & Pine Nut Scones

Moist, tender scones, packed with tart, chewy dried cranberries and woodsy pine nuts, are a welcome treat any time of...

The basic idea behind this recipe is not new; according to Ferran Adrià, widely considered to be one of the...

Strawberry. Just the word itself conjures up visions of warm spring afternoons and the sweet fragrance of gleaming, sun-ripened...

Fiddleheads taste like the woodlands in spring time – fresh, green and exuberantly wild. The flavor of fiddleheads is...

Is it a cookie? Is it a tartlet? It’s both. Inspired by the traditional Scandinavian filled cookie called “sandbakkel,”...

Ah, it’s that time of the year again. The holidays are past, winter is back with a vengeance and...

Once the symbol of opulence, caviars & roes are still among the ultimate delicacies, in a league shared only...

Corn grows in just about every state in the continental US, north to south, east to west. Little wonder...

Prosciutto: most people have at least a vague idea of what it is. It’s something like ham, isn’t it?...

Pot pies are one of those secret guilty pleasures that we’ve all indulged in. I’m referring, of course,...