chilis

fo Tapas, the popular Spanish snacks or appetizers, come in many forms. Often simple, occasionally complicated, served both hot and cold, over the centuries tapas have evolved into an integral part of Spain’s sophisticated cuisine and culture. Tapas are frequently strongly seasoned with such ingredients as garlic, chili pepper and good Spanish olive oil. Patatas Bravas, meaning “bold or ferocious potatoes,” is just such a dish. The name may not refer to the potatoes themselves, but to the fact that it takes …