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Stir-Fried Pork with Cucumber and Asian Mushrooms on a big plate
Asian Meat Mushrooms Vegetables Wild Foods

Stir-Fried Pork with Cucumber and Asian Mushrooms

We’re big fans of dried mushrooms here at Earthy Delights. After all, we’ve been in the mushroom and wild foods business for almost 40 years. While a lot has changed, with the rise of new technologies and new ways of doing business (remember life before the internet or even personal computers?), our genuine love of fresh and dried mushrooms has remained steadfast. Why should anyone care about dried mushrooms? To start with, edible mushrooms are a wholesome and healthy package …

Cherry Bread Pudding
Breads & Baked Goods Desserts

Fresh Cherry Bread Pudding

The best things in life are often the simplest. Bread pudding is one of those things. Bread pudding is something of a blank canvas for the creative cook. Made from a handful of ingredients that are found in almost every kitchen – milk, eggs, butter, sugar and leftover bread – bread pudding is one of the most basic comfort foods that there is. With the addition of a few spices and flavorings, the variations are infinite. Easier to make than …

Truffled Brie with fresh summer truffles
Appetizers Cheese Wild Foods

Truffled Brie

There is nothing more elegant than a snowy-white wedge of creamy, savory Brie, the famed soft cheese named for the French region where it originated – unless it’s brie layered with paper-thin shavings of fresh truffles. Brie’s remarkable journey from milk to plate begins with a unique process, including an inoculation with a special cheese mold, a critical step in producing brie’s distinctive flavor and signature white “bloomy” rind. The rind (yes, it IS meant to be eaten) has a mild, faintly mushroom-like …

Soups & Stews Vegetables Wild Foods

Velvety Chestnut Soup With Wild Mushrooms

This simple, velvety soup with the aroma of an autumn woodland allows the delicately sweet flavor of chestnuts to shine. Fresh chestnuts are a popular staple in fall soups, both on restaurant menus and in the homes of creative cooks. Since chestnuts are a seasonal delicacy and aren’t available for most of the year, it’s a great idea to enjoy them as much as possible now while they’re fresh and at their best. Most recipes for chestnut soup pair them with …