soups

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Hungarian Cherry Soup
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Cherries Tart, Cherries Sweet: Two Refreshing Summertime Recipes for Cherry Lovers

Cherries are the fruit of summer.  First to appear are sweet cherries, large crisp globes of juicy flesh, perfect for eating fresh by the handful.  A few weeks later, tart (or sour) cherries arrive, bringing with them a frenzy of pie-baking, canning and freezing.  There are literally dozens (perhaps hundreds) of cultivars of both sweet and tart cherries, many well-known, others grown only in the small towns and hamlets where they’ve been nurtured in obscurity for centuries. Tart cherries are …

Mushrooms Soups & Stews Vegetables Wild Foods

Wild Mushroom & Barley Soup

When the weather takes a sharp turn toward the cool side, there is nothing more welcome than a bowl of hot, rib-sticking homemade soup.   This hearty wild mushroom and barley soup is satisfying on so many different levels, that it just can’t miss. First, and perhaps most importantly, it delivers a great, big mouthful of robust flavor.  How can something with just a handful of simple ingredients taste so great?  Let’s give credit where credit is due:  it starts with wild mushrooms. Mushrooms are known for their umami, a Japanese …